From shawarma to Wi-Fi, here’s what guests ask us most.
Authentic Lebanese and Mediterranean cooking: grilled shawarma, kababs, falafel, hummus, baba ghanoush, fresh salads, and more. Everything is made with care, built around bold flavor, fresh ingredients, and recipes rooted in Lebanese family tradition.
Lebanese cuisine is Mediterranean cooking at its most balanced: fresh vegetables, lean proteins, herbs, and spices that complement rather than compete. If you’re new, start with the shawarma, falafel, hummus, and baba ghanoush. That’ll give you the full picture.
It’s spice-rich, not heat-heavy. Most of what you taste is cumin, garlic, parsley, lemon, and olive oil. A few dishes bring a little kick (our Pepper Joe Wrap, for one) but nothing that’ll slow you down.
Shawarma is Middle Eastern: slow-roasted, boldly seasoned meat with deep, aromatic flavor. Gyros are the Greek cousin, seasoned differently and typically served with tzatziki. Ours is pure Lebanese. The difference is in every bite.
It’s one of the more naturally balanced cuisines out there: fresh vegetables, lean proteins, olive oil, and whole ingredients done right. We also have plenty of vegetarian, vegan, and gluten-free options made fresh every day.
Shawarma, falafel, kababs, hummus, baba ghanoush, and baklava top the list. A good place to start, and even better reasons to come back.
Whenever we can, yes. We source fresh produce and breads from local partners here in Missouri. It matters to us.
Plenty of food, plenty of flavor. You won’t leave hungry.
Yes. We rotate dishes and offer limited-time features throughout the year. Follow us on Facebook and Instagram to stay in the loop.
Absolutely. Our Falafel, hummus, baba ghanoush, tabbouleh, and several mezze items and soup are vegan or vegetarian. Just let us know your preferences when you order.
Several items are naturally gluten-free: kababs, rice dishes, select salads, and dips among them. Our team is happy to help you find what works for you.
Yes. Many of our vegetarian and vegan dishes are naturally dairy-free. Just ask and we’ll point you in the right direction.
Our menu items are prepared following halal-friendly practices whenever possible. For full details, ask a team member before ordering.
Yes, and we take it seriously. Let us know about any allergies or sensitivities before you order and we’ll do everything we can to accommodate you safely.
Kibbeh, and some desserts, including our baklava, contain nuts. If you have a nut allergy, please let us know before ordering.
338 E Commercial Street, Springfield, MO 65803, right in the heart of Historic C-Street, directly across from the C-Street Farmers Market and the Jefferson Avenue Footbridge. Boutique shops, a museum, bars, and nearby lodging are all within easy walking distance.
Tuesday through Thursday and Saturday, 11 AM to 8 PM.
Friday, 11 AM to 9 PM.
Sunday, 11 AM to 3 PM.
Closed Mondays.
Free street parking runs along Commercial Street, with additional free public parking lots a short walk away.
Yes. Guests regularly make the trip from Springfield and surrounding communities to visit C-Street, and we’re glad to be one of the reasons.
Free street parking is available along Commercial Street, plus additional public parking lots within a short walk.
All three. Come in and sit down, call ahead for pickup, or order through DoorDash, Grubhub, or Uber Eats. Visit our Order Now page for direct links.
We’re casual and first-come, first-served. For larger groups or special occasions, give us a call at (417) 459-8894 and we’ll do our best to take care of you.
Yes, for events large and small, with a spread of Lebanese favorites. Visit our Catering page or call (417) 459-8894 to talk through the details.
We do. Stop by and pick one up: a solid gift for birthdays, holidays, or anyone who appreciates great food.
Warm, casual, and comfortable. Whether you’re stopping in solo, bringing the family, or meeting friends, the atmosphere is relaxed and the welcome is genuine. Mediterranean music, good conversation, and the smell of something sizzling in the kitchen.
.
Always. We have a dedicated kids’ menu (Chicken on a Stick is a regular favorite) and plenty of room for the whole group.
Yes. The food is the kind that makes people linger, and being on C-Street means there’s plenty more to do before or after.
During the warmer months, yes: limited outdoor seating right on C-Street. Good food, fresh air, charming street.
Free and fast. Bring your laptop or study group and settle in. Ask your server or scan the QR code at every table for the access code.
Absolutely. Give us a call at (417) 459-8894 or reach out through our Contact page and we’ll work something out.
Yes. Family-owned and operated, proudly serving Springfield and the Ozarks since 2012.
With a straightforward idea: bring authentic Lebanese flavor and hospitality to C-Street. Every dish is made with heart and shared like family. You can read more on our About page.
Authentic recipes, fresh ingredients, and a genuine commitment to hospitality. Our location on Historic C-Street also means dining here is part of something larger: a neighborhood worth exploring.
Plenty. Historic C-Street is a walkable district with boutique shops, a museum, bars, and lodging options all within easy reach. It’s a full afternoon or evening if you want it to be.
Come as you are. Great food and warm Lebanese hospitality await.
